• Our Smooth Granola Butter jar, with a pink logo, gluten free and nut free icons visible on the environmentally friendly sweet spread packaging.
  • Vegan spread granola butter placed above bowls of fresh strawberries, blueberries and sliced bananas all are drizzled in granola butter.
  • Nutritional information and ingredients for our sweet spread smooth granola butter, containing granola, gluten free oats, rapeseed oil, cinnamon, coconut oil, flax seed and more
  • A pink spoon swirling the gluten free and high fibre smooth granola butter in the jar.
  • Vegan pancakes stacked and coated in smooth granola butter with blueberries scattered on top. A jar of the sweet spread is placed next to the breakfast delight.
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Smooth Granola Butter

Smooth Granola Butter

£5.49 GBP
£5.49 GBP
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Shipping calculated at checkout.

Our original flavour has the warm, cinnamon taste of granola with a silky texture. Perfect for spreading, dolloping and mixing-in. 

Quantity

Flavour:

Description

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Smooth Granola Butter has a creamy and spreadable consistency, similar to traditional nut butter like almond and peanut butter… but better. A delicious topping for breakfast bowls or yoghurt.

Gluten-free, Nut free, Dairy-free, High fibre, No palm oil, Vegan friendly, and made with 70% less sugar than comparable sweet spreads

Our mouth-watering Smooth Granola Butter is made from the finest natural ingredients. Our secret recipe is baked to perfection in small batches, then blended into a stunning sweet spread that has tasting notes of caramelised biscuits. Step aside Nutella and Biscoff, there’s a new spread on the block!

Ingredients

Granola (65%) (Gluten-free Oats, Coconut Nectar, Rapeseed Oil, Beet Sugar, Cinnamon, Sea Salt) Coconut Oil, Flax Seed.

Allergy advice: may contain soya. For allergens, see ingredients in bold.

Always read the label before use.

How to use

- On Porridge
- With fruit
- On a Rice Cake
- With Yoghurt
- Pancakes
- On toast
- In smoothies or shakes
- Baking
- Spoon me

Shelf Life & Storage

Shelf life = minimum 6 months

Eat within 1 month of opening. Don’t double dip

Store me in a cool, dry place. Stir me up thoroughly - separation is natural.

Each Jar = 185g

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A dreamy, velvety smooth granola butter filling cheesecake. Top with either a raspberry or cherry! The perfect nut free dessert.

Granola Butter Vegan Cheesecake

This dreamy cheesecake features a velvety smooth filling and crunchy base, it’s the vegan dessert for any occasion! Top with chocolate ganache, or more Granola Butter. 

View recipe

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